Feeds 4-5 Prep 2 mins Cooking Time 20 mins Ingredients 3 large lebanese cucumbers 1 punnet of cherry tomatoes (or 2 medium tomatoes) 1/2 a red onion 4-5 basil leaves 1 tablespoon of dried oregano Salt 1/4 cup of extra virgin olive oil Method Dice the cucumbers, halve the cherry tomatoes, finely chop the …
Feeds 2 Prep 5 mins Cooking Time 0 mins Ingredients 2 small Lebanese cucumbers 1 avocado 1/2 punnet cherry/grape tomatoes (1 medium tomato) 1/4 red onion 1/2 stick of celery 3-4 fresh basil leaves 2 tablespoons of extra virgin olive oil 185g tin of tuna Juice of a large lemon Salt to taste Crackers to …
Feeds 4 Prep 5 mins Cooking Time 50 mins Ingredients 1 sheet of puff pastry 1 half butternut pumpkin 1 sprig of fresh rosemary 2-3 tablespoons of pesto 100g Danish feta 1 Egg (wash) Olive oil Sea salt Method Preheat oven to 200 degree Celsius Peel and slice the pumpkin into moon shapes approximately 1cm …
Feeds 4 Prep 3 mins Cooking Time 15 mins Ingredients 1 cup white rice 1 small onion 1 clove garlic 1 zucchini 1 carrot 1 3/4 cup chicken or vegetable stock The rind of a lemon 2 tablespoons olive oil 1/2 tablespoon butter Salt/pepper 4-5 basil leaves (optional) Method Finely dice onion, crush garlic, and …
Feeds 4-6 Prep 15 mins Cooking Time 1 hour Ingredients 1 medium eggplant 1.5 punnets of grape or cherry tomatoes 3 stalks of fresh thyme 2 cloves of garlic 2-3 tablespoons of olive oil Salt & pepper to taste 1 egg (wash) Pesto 2-3 tablespoons (or more if you please) Mozzarella cheese Shortcrust Pastry One …
Feeds 3-4 Prep 5 mins Cooking Time 7 mins Ingredients Salad 3 medium- large Lebanese cucumbers 1 punnet cherry/grape tomatoes (2 medium tomatoes) 1/4 red onion Handful of fresh basil 1 heaped teaspoon dried oregano 1/4 cup extra virgin Olive oil 1 tin of corn 75g 2 185g tins of tuna Salt to taste …
Feeds 4 Prep 15 mins Cooking Time 35 mins Ingredients 2 medium eggplants 1 400g tin of crushed tomatoes 2 cloves garlic 2 tables spoons of olive oil (plus extra for the eggplant) 1/3 cup of grated Parmesan cheese 150g mozzarella cheese A handful of fresh basil leaves Salt to taste Method Preheat an oven …
Feeds 2-3 Prep 30 mins Cooking Time 30 mins Ingredients 1 large eggplant 1/2 cup of tomato sauce 120g ham or 6-8 slices prosciutto 1/2 cup fresh ricotta 1/2 cup bocconcini halved (approx) Handful of basil leaves Salt Olive oil Tomato Sauce 1 tin of tomatoes (400g) 1 clove garlic 1/4 of an onion …
Feeds 4-5 Prep 5 mins Cooking Time 35 mins Ingredients 75g Pancetta diced 1.5 punnets cherry tomatoes 1 zucchini 1 onion 2 cloves garlic 1/4 cup water 3-4 basil leaves plus extra for serving 1kg chicken thighs 1/3 cup of breadcrumbs 220g baby bocconcini (sliced into discs) Salt & pepper to taste Olive oil Method …
Baked Chicken with Tomato, Pancetta & Zucchini sauce Read More »
Feeds 4 Prep 3 mins Cooking Time 15 mins Ingredients 2 punnets of cherry or grape snacking tomatoes (halved) 2 tablespoons olive oil 2 cloves of garlic (finely chopped) 1/4 of an onion (finely diced) 4-5 basil leaves 1/3 cup water Salt to taste Method To frypan on medium heat, add the olive oil, followed …
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