Berry Bombs

Makes 12

Prep 3 mins

Freezing Time 3 hours


1 punnet of strawberries 

1/2 punnet raspberries 

1/2 punnet blueberries 

1 cup natural Greek yoghurt

2 tablespoons honey


  1. Blitz in a blender until smooth and pour into mini silicone muffin trays.

    Freeze over night.

    Option: insert a strawberry in the centre of each cube to create an edible handle. 

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